Answer
Empty calories are the calories derived from foods which have no or very few nutrients.
Work Step by Step
As above
Biology 2010 Student Edition
by Miller, Kenneth R.; Levine, Joseph S.
Published by
Prentice Hall
ISBN 10:
9780133669510
ISBN 13:
978-0-13366-951-0
Chapter 30, Digestive and Excretory Systems - 30.2 - Food and Nutrition - 30.2 Assessment - Page 873: 1b
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