Chemistry: The Molecular Science (5th Edition)

Published by Cengage Learning
ISBN 10: 1285199049
ISBN 13: 978-1-28519-904-7

Chapter 1 - The Nature of Chemistry - Questions for Review and Thought - Topical Questions - Page 41d: 47

Answer

The answer is below.

Work Step by Step

Cans of soda are pressurized when they are shaken up, for the CO2 in the cans goes from being in the liquid to being gaseous. As a result, when the can is open, the substance leaves the can, going from an area of higher pressure to an area of lower pressure.
Update this answer!

You can help us out by revising, improving and updating this answer.

Update this answer

After you claim an answer you’ll have 24 hours to send in a draft. An editor will review the submission and either publish your submission or provide feedback.

GradeSaver will pay $15 for your literature essays
GradeSaver will pay $25 for your college application essays
GradeSaver will pay $50 for your graduate school essays – Law, Business, or Medical
GradeSaver will pay $10 for your Community Note contributions
GradeSaver will pay $500 for your Textbook Answer contributions