Biology 2010 Student Edition

Published by Prentice Hall
ISBN 10: 9780133669510
ISBN 13: 978-0-13366-951-0

Chapter 20, Viruses and Prokaryotes - 20.3 - Diseases Caused by Bacteria and Viruses - 20.3 Assessment - Page 592: 2b

Answer

Bacteria can be killed by cleanliness, proper cooking of food, and storing food at low temperatures or by treatment of food (drying, pickling, etc). Viruses can be killed by antiviral drugs, which cause disruption in viral metabolism or vaccination, which is effective before viral attack.

Work Step by Step

Bacteria can be killed by cleanliness, proper cooking of food, and storing food at low temperatures or by treatment of food (drying, pickling, etc). Viruses can be killed by antiviral drugs, which cause disruption in viral metabolism or vaccination, which is effective before viral attack.
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